Explore our Ingredients

Activated Charcoal

Activated Charcoal is one of the most absorptive agents known, able to extract and neutralize thousands of times it’s own weight in gases, heavy metals, toxins, poisons and other chemicals that we don't want loitering around inside us.

Aloe Vera

Aloe vera has been used for centuries for its healing properties. Packed with vitamins, minerals and enzymes, it strengthens the immune system, promotes detoxification, digestion and increase collagen synthesis, which gives more strength and elasticity to the skin.

Apple Cider Vinegar

Apple cider vinegar has been used for centuries for its health benefits. The organic acids, minerals, vitamins and enzymes present in apple cider vinegar increase metabolism which enables our body to burn fat faster and prevent the accumulation of fat.

Black Pepper

Black pepper and its active compound piperine may have potent antioxidant and anti-inflammatory properties. It is a natural antibacterial which supports skin health, cholesterol and blood sugar levels, in addition to helping maintain proper digestion. Black pepper stimulates the flow of stomach acid and increases the availability of nutrients in many foods.

Blue Spirulina

Blue Spirulina is an extract of Arthrospira platensis, a species of blue-green algae. It contains an extraordinary antioxidant called phycocyanin. Not only does phycocyanin give blue spirulina its brilliant color, but it also provides powerful anti-inflammatory, anti-proliferative and anti-cancer qualities.

Butterfly Pea Flower

Butterfly pea flower is highly valued in Ayurvedic medicine and has been used for centuries as a memory enhancer, antistress and antidepressant. The blue flower has been studied to show that its antioxidants stimulates collagen production, helps combat wrinkles and protects your skin from premature aging. Butterfly pea contains an antioxidant called proanthocyanidin, which helps to improve eyesight by increasing blood flow in the capillaries of the eyes.

Cacao (Raw)

Raw cacao is a real superfood due to its mineral content and wide array of unique and varied properties. Cacao helps to boost mood, increase energy, boost immune system and have been shown to be beneficial in helping you maintain a healthy weight. It contains high levels of flavonoids and resveratrol, which can prevent oxidative damage and help slow down the aging process.

Cayenne Pepper

The capsaicin in cayenne peppers may help boost your metabolism. It may reduce your hunger, helping you burning fat, eat less and feel fuller for longer. Cayenne pepper has the ability to ease headaches and joint aches, break up congested mucus, and soothe a sore throat.

Cinnamon

Used for centuries as a traditional remedy, cinnamon is a powerhouse of antioxidant, with antibacterial, antiviral and antifungual properties. Cinnamon has a powerful anti-diabetic effect: It can improve sensitivity to the hormone insulin and lower blood sugar levels.

Garlic

Garlic is a potent antimicrobial, antiviral and acts like an antibiotic against fungal infections, bacteria and viruses. It also contains vitamins, enzymes and minerals that support the immune system. The sulfur compound allicin in garlic is believed to have effects at each stage of cancer formation, reducing cell proliferation, or inducing cell death.

Ginger

Ginger has impressive anti-inflammatory, anti-viral, immune boosting properties that fight the effects of everything from hangovers to the start of flu symptoms. Ginger will also help improve your digestion and prevent the formation of blood clots.

Goji Berries

Good to detoxify the liver, goji berries help promote a healthy skin and protect eye health. Also known as wolfberry, goji berries are frequently used in Chinese medicine for boosting longevity and enhancing energy and immune health.  

Himalayan Salt

Himalayan salt contains all the 84 trace minerals and elements which are essential for the human body. This pinky salt helps the body achieve optimal fluid balance prevents dehydration, muscle cramps and promote healthy sleep patterns.

Honey (Wild)

Wild honey is a phytonutrient powerhouse which has antibacterial and antifungal properties. Raw, unprocessed honey is rich in enzymes that can assist digestion. Rich in antioxidants wild honey is a powerful immune booster with antimicrobial properties.

Matcha Green Tea

Matcha helps speed up muscle recovery, boost fat-burning thanks to powerful antioxidants known as catechins (EGCG). It also contains the amino acid L-theanine, which stimulates the production of alpha brain waves to create a state of calmness and mental alertness.

Spirulina

Spirulina is a type of cyanobacteria (also known as blue-green algae) that is very high in protein, and in turn contains all the essential amino acids. Loaded with beta-carotene, a precursor form of vitamin A, B vitamins and vitamin E, spirulina contains also high concentrations of calcium, iron and magnesium.  

Turmeric

Turmeric is a natural antiseptic extremely high in antioxidants and has very powerful inflammation fighting properties. Turmeric support the immune system and boost your body's ability to fight foreign pathogens and bacteria. Turmeric has anti-inflammatory, anti-viral, immune boosting properties that fight the effects of everything from hangovers to the start of flu symptoms.

Wheatgrass

Wheatgrass is an effective healer because it contains all minerals known to man, and vitamins A, B-complex, C, E and K. It is extremely rich in protein, and contains 17 amino acids, the building blocks of protein. Chlorophyll is the substance that gives wheatgrass its signature, bright green color. It’s a natural liver cleanser and detoxifier, acts like an antioxidant to reduce free radical damage and is a blood strengthener.